At The Cat & Custard Pot, our focus is simple - delicious seasonal food made with quality local ingredients. 

 Our menus celebrate comforting pub classics, relaxed dining and indulgent Sunday roasts, with dishes changing throughout the seasons to make the most of the local produce available. 

 We are proud to support Luckington Farm, where native breed cattle are locally bred and naturally reared on a 100% grass-fed diet, with sustainability and regenerative farming at the heart of everything they do. 

 Please note this is a sample menu. For details of today’s dishes and specials, please get in touch with the team directly.